Brunch
Brunch
Sweet
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Supplant™ Sugars from Fiber Muffin
Dark chocolate and corto olive oil
$5.50
peanut free, tree nut
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Fresh Pastries from Sour Duck Bakery
Selection of sweet treats - check in with your server
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Miso Caramel Brownie
$6.50
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Banana Walnut Bread
Espresso mascarpone, toasted buckwheat, honey
$11
gluten free, tree nut
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Coconut and Key Lime Pavlova
classic australian pavlova, coconut gel, key lime curd, soft whipped cream*
$12
gluten free
Brekky
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Açaí Bowl
frozen açaí topped with granola, pepitas, coconut, bee pollen, and seasonal fruit
$16
dairy free, gluten free, tree nut
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Lemon Poppyseed Waffle
Vanilla mascarpone cream, strawberries, bergamot maple syrup
$17
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Build Your Breakfast
Start with two eggs on sourdough and add sides a la carte*
$9
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Smashed Avocado Toast
Avocado, pickled shallots, seeds, Fresno chillis, cilantro on sourdough
$12
Add a poached egg* $3
dairy free, vegan
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Tomato Toast
Parmesan spread, green and cherry tomatoes, prosciutto di parma, poached egg on sourdough*
$15
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Two Hands Seasonal Scramble
soft ribboned eggs, macadamia nut pesto, fresh peas, mint, snap pea salad, white balsamic, feta, lemon on toasted sourdough*
$17
Add bacon $5.50
tree nut, vegetarian
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Breakfast Burrito
Scrambled eggs, jalapeño, cheese, avocado, mushrooms, and hash browns, served with tomatillo sauce* (limited modifications)
$15.50
Add bacon $5.50
vegetarian
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B.E.K. Roll
Grilled bacon, marinated kale, fried egg, smoky tomato relish, kewpie, soft potato bun*
$15
Add hash brown $4
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Steak & Egg
Range Montana seared wagyu market cut, leafy green salad, French anchovy dressing, hash browns, sunny egg*
$28
To Start
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Crispy Brussels Sprouts
Honey balsamic dressing, pickled currants, parmesan
$14
gluten free, vegetarian
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Two Hands Crispy Chilli Fries
Crispy shoestring fries, two hands sesame chilli oil, chives
$8
vegan
Lunch
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Brassicas Salad
Charred broccolini, brussels sprouts, kale, hummus, six-minute egg, avocado, pickled shallots, buzz chili, seeds*
$15
Add slow-roasted harissa chicken $7
Add salmon filet* $9
dairy free, gluten free, vegetarian
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Miso Mushroom Bowl
Warm roasted shrooms, quinoa, kimchi, six-minute egg, crunchy veggies, puffed rice, sesame chili crunch, lemongrass ginger dressing*
$17
dairy free, gluten free, vegetarian
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Harissa Chicken Bowl
slow-roasted harissa chicken, lentils, greens, sweet potato, crunchy veggies, seeds, chilli oil, harissa dressing, cilantro ranch
$17
gluten free
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Salmon Quinoa Bowl
Grilled salmon, six-minute egg, turmeric quinoa, hummus, crunchy shaved veggies, avocado, cucumber, seeds, puffed rice*
$25
dairy free, gluten free
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Chicken Schnitzel Roll
Sesame-crusted chicken schnitzel, herbed yogurt, parmesan, mustard, frisée on a pretzel roll
$17
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Two Hander Burger
Range Montana wagyu double smash patty, American cheese, shaved lettuce, sweet onions, B&B pickles, kewpie sauce on a seeded bun, served with fries*
$18
Add bacon $5.50
Add fried egg* $3
Adds + Sides
All bread can be substituted for gluten-free bread $1-
Egg*
$3
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Double Scrambled Eggs*
$4
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Two Hands Hash Brown
$4
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Avocado
$4
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Grilled Halloumi
$7
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Slow-Cooked Tamari Mushrooms
$6
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Blistered Tomatoes
$5
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Bacon
$5.50
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Slow-Roasted Harissa Chicken
$7
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Salmon Filet*
$9
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5 oz. seared range montana wagyu*
$10
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Sourdough Toast, Butter, and Jam
$4
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Please note: modifications may be politely declined. Thank you for your understanding. Your cooperation is appreciated. We can split checks by halves, thirds, or quarters only. An automatic 20% gratuity will be applied for parties of 6 or more.